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Put on the Ritz with oysters

 Last week in the Press Democrat, we collected some of our readers’ favorite recipes for Thanksgiving and ran them as part of our turkey day coverage.  The torn and tattered recipes inspired Bob Bergman of Santa Rosa to send in an original  poem, “Leftovers,” as a tribute to all the [...]

By | November 24th, 2010|1 Comment

A sweet vision for Sebastopol

I met local chef and gardener Tucker Hemquist at a  party last month for Katherine Leiner’s new book, “Growing Roots: A New Generation of Sustainable Farmers, Cooks and Food Activists.” A former  olive oil maker at Skipstone Ranch in Geyserville, Hemquist is spearheading a  project to open a cooperative marketplace [...]

By | November 3rd, 2010|0 Comments

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